Shrimp harvest in Dumangas lifts hopes for reviving sugpo farming
![Shrimp-harvest-in-Dumangas-696x464[1]](https://know.ph/wp-content/uploads/2019/11/Shrimp-harvest-in-Dumangas-696x4641-1024x585.jpg)
Excerpt
A RECENT harvest of almost three tons of tiger shrimp, locally known as lukon or sugpo, lifts hopes for reviving the multi-million dollar industry which had its heydays in the ‘90s.
The harvest at the Dumangas Brackishwater Station of the Southeast Asian Fisheries Development Center (SEAFDEC) shows that tiger-shrimp farming, when done properly, is still a profitable venture.
